We went over to my sister’s house for dinner last weekend and I threw together this jug of fruity sangria just in time.
I started out by adding the contents of this frozen apple juice concentrate and two cans of water to my glass jar.
Next I added 9 cups of white wine. I used Pinot Grigio.
Use what ever wine you like most. I’ve made it with red or white, but I do think the flavors of the fruit really stand out with a light white wine.
Now comes the fun part.
Mix and match what ever kinds of fruit you like best.
I added the juice from 1 large lemon and 1 lime.
Then, I sliced 1 lemon and 1 lime, and tossed them in.
Next, I added 1 cup of sliced peaches,
1 cup of pineapple,
1 cup of grapes,
1 cup of blueberries,
and finally, I tossed in 1 sliced apple.
Next I cleared out some room in the fridge and let the container sit for about 3 hours so all the flavors blended.
Nice and cold!
Serve over ice, and enjoy!
the wanna be country girl – Caroline