I’ve fallen in love with a baking blog named ‘i am baker.’
Everything about her baked goods are perfection. She even made me believe I could decorate a cake and have it come out half way decent.
I had the best time decorating this cake. That’s not the way it normally goes. Normally I’m frustrated and nearly brought to tears at the prospect of decorating a cake.
I can’t wait to try the vertical layer cake that ‘i am baker’ used, but I felt like the icing was going to be challenge enough without adding an unknown cake to the mix.
Instead I doubled the cake batter recipe for my upside-down cake.
I also added a middle layer of fresh lemon mousse.
Sure, my roses were a little wavy and uneven,
but I couldn’t have had a better time.
I took a slice down to my mother and father’s house, and mom said it was the best cake she had ever had.
I did use ‘i am baker’s’ buttercream icing recipe, and I loved it. It was really easy to work with and set beautifully.
I love this cake, and can’t wait to try it again.
the wanna be country girl – Caroline