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Recent Posts
- Sunny Monday
- Prosciutto, Fig and Sage pizza with Creme Fraiche
- Please make this apple tart….I asked nicely
- It’s true, we are easily entertained
- A little horse’n around
- Carrot cake with cream cheese frosting
- How was your weekend?
- Buttermilk-Blueberry Breakfast Bread with brown sugar and lemon almonds
- A Winter garden harvest
- Cats know nothing about fashion…..
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- Linda Alley on Roasted Brussel Sprouts with honey and pecans
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Category Archives: side dishes
A Winter garden harvest
The vegetable garden in the backyard is still doing its thing. Crunchy carrots wait happily in their soil for us to pick them. They are much sweeter now than during the Summer because of the cool temps. I’m somewhat new to … Continue reading
Posted in In the Garden - On the Farm, Lunch - Dinner, pork, side dishes
2 Comments
Roasted acorn squash with rosemary and honey
Roast acorn squash couldn’t be any easier and it’s a perfect side dish for a Fall dinner. Slice in half and remove the seeds then cut into sections following the natural shape of the squash. Drizzle the sections with olive … Continue reading
Posted in In the Kitchen, Lunch - Dinner, side dishes
2 Comments
Beet Chips
My favorite restaurant serves beet chips on their house salad instead of croutons, and they are perfection. Crispy and sweet, they are a perfect accent to the intense vinaigrette dressing. My friend and I were eating there just last Friday, … Continue reading
Posted in Appetizer, Lunch - Dinner, side dishes
2 Comments
Citrus salad with apricot vinaigrette dressing
Clementine’s are in season and too good to pass up! The sweetness of the fruit is balanced by the acidity of the dressing. It’s addictive! Here’s what you’ll need: Heart of Romaine lettuce Toasted almonds 3 clementines croutons 3 green … Continue reading
Posted in Lunch - Dinner, side dishes
3 Comments